Here are some popular iced tea recipes to enjoy:
-
Classic Iced Tea:
- Ingredients:
- 4 cups water
- 4 tea bags (black tea or your choice)
- Sweetener (sugar, honey, or stevia) to taste
- Lemon slices (optional)
- Instructions:
- Bring water to a boil in a saucepan.
- Remove from heat and add the tea bags. Let steep for 3-5 minutes.
- Remove the tea bags and stir in sweetener to taste.
- Pour the tea into a pitcher and add ice cubes.
- Add lemon slices for extra flavor if desired.
- Refrigerate until chilled, then serve over ice.
- Ingredients:
-
Peach Iced Tea:
- Ingredients:
- 4 cups water
- 4 tea bags (black tea or your choice)
- 2 ripe peaches, pitted and sliced
- Sweetener (sugar, honey, or stevia) to taste
- Instructions:
- Bring water to a boil in a saucepan.
- Remove from heat and add the tea bags and peach slices. Let steep for 3-5 minutes.
- Remove the tea bags and stir in sweetener to taste.
- Allow the mixture to cool, then strain out the peach slices.
- Pour the peach-infused tea into a pitcher and add ice cubes.
- Refrigerate until chilled, then serve over ice. Garnish with fresh peach slices if desired.
- Ingredients:
-
Mint-Lime Iced Tea:
- Ingredients:
- 4 cups water
- 4 tea bags (green tea or your choice)
- ¼ cup fresh mint leaves
- Juice of 2 limes
- Sweetener (sugar, honey, or stevia) to taste
- Instructions:
- Bring water to a boil in a saucepan.
- Remove from heat and add the tea bags and mint leaves. Let steep for 3-5 minutes.
- Remove the tea bags and mint leaves. Stir in lime juice and sweetener to taste.
- Pour the tea into a pitcher and add ice cubes.
- Refrigerate until chilled, then serve over ice. Garnish with mint leaves and lime slices if desired.
- Ingredients:
-
Berry-Basil Iced Tea:
- Ingredients:
- 4 cups water
- 4 tea bags (black tea or your choice)
- 1 cup mixed berries (strawberries, raspberries, blueberries)
- ¼ cup fresh basil leaves
- Sweetener (sugar, honey, or stevia) to taste
- Instructions:
- Bring water to a boil in a saucepan.
- Remove from heat and add the tea bags, mixed berries, and basil leaves. Let steep for 3-5 minutes.
- Remove the tea bags, berries, and basil leaves. Stir in sweetener to taste.
- Allow the mixture to cool, then strain out the fruit and herbs.
- Pour the infused tea into a pitcher and add ice cubes.
- Refrigerate until chilled, then serve over ice. Garnish with fresh berries and basil leaves if desired.
- Ingredients:
Feel free to adjust the recipes to your taste preferences and experiment with different teas, fruits, herbs, and sweeteners to create your own refreshing iced tea combinations. Enjoy!